We have been working hard on perfecting our gluten free technique.  Saw a blog post today where some people came into the Mod and were psyched about our gluten free creations.  Nice to see our hard work is paying off!  Gluten free dough is incredibly tricky to work with (especially when you try and make thin crust, crispy flatbread with it) but our crew has been doing a fantastic job with it lately.  Good stuff.

Tags: flatbread, gluten free, gluten free boulder, gluten free pizza